We have 52 different pizzas on our menu, 15 variety of burgers and lots of bits on the side.

We also cater extensively for vegetarians, vegan and gluten free customers.

Our pizzas are available for home delivery or call and collect.

Opening Times:
Tuesday, Thursday, Friday and Saturday – 4.30pm to 9pm

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Have your food freshly cooked just for you, from the takeaway or restaurant. Try the world famous local delicacy, the Arbroath Smokie. Also a must to try is the exclusive Battered/Breaded Smokie which started a media frenzy! A fantastic way to enjoy Arbroath Smokies without the hassle of the skin and bones.

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In the larder we offer a variety of products including, ready to eat snacks, home bakes, sourdough breads, butchery, pies, condiments and much more – a wide selection of the best local and Scottish products. We also have hot and cold drinks and fresh vegetables and potatoes. Here you can find our own delicious, flavoured mash and other par cooked potato products.

We also offer hot food to takeaway or enjoy in our cosy seating area or outdoor pods. Our hot food features classic good food such as soup, toasties, baked tatties, loaded fries and more!

We offer weekly specials which can be found on our social media pages. Ordering in advance or catering packages available – pop over an email!

While you’re here, why not check out the Hay & Play Experience, complete with play park and friendly animals.

Opening Times:
Larder – 7am to 10pm
Hot Food – 9.30am to 3.30pm

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Traditional buffet catering for all occasions is available to order and a free delivery service can be arranged – including Dundee and Arbroath.

There is a range of wrapped products available for sale including Angus All Butter Shortbread and their unique oatcakes, ‘Barry Bannocks’.

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Outside seating is available from May until September.

Opening Times:
Wednesday – 4pm to 8.30pm
Thursday & Friday – 4pm to 9pm
Saturday – 4pm to 8.30pm
Sunday – 4pm to 8.00pm

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Come and enjoy the idyllic setting whilst sampling the most delicious berries. Tea, coffee and ice cream are also available to enjoy.

Balhungie Berry Farm also has a small play area for little ones.

Opening Times:
Tuesday to Sunday – 10am to 5.30pm

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Tearoom serving light meals, homemade soups, teas, coffees and cold drinks, as well as all meat products and cakes as above.

A free delivery service is available within the Forfar area on orders over £12. Buffets and parties catered for also.

Opening Times:
Monday to Saturday – 8am to 4pm
Last orders in tearoom 3pm

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Open 7 days a week with a large number of free on street parking spaces directly opposite.

The cafe has a wheelchair accessible entrance, free wifi and a toilet.

Choose from a large menu of freshly cooked food including cooked big breakfasts, breakfast rolls, paninis, hot dogs, burgers, cold filled rolls, salads, chicken curry, chilli, chips, cakes, crisps, confectionary and a large range of drinks (bottles and cans).

Table reservation service available. Phone orders are welcome.

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Today the business is run and managed by the 5th generation of the family, Karen Murray (great great granddaughter of founder James McLaren).

As well as the original bakery and shop located in Market Street, McLaren’s have another 2 shops at The Cross, Forfar and High Street, Kirriemuir.

McLaren’s are renowned for the famous Forfar Bridie, which are made by the onsite bakers daily, along with a large selection of other meat produce, fresh bread and rolls, and of course not forgetting the sweet treats – cakes and biscuits!!

With such a great selection of savoury and sweet on offer there is sure to be something to tickle everyone’s taste buds.

Birthday and celebration cakes are available to order, with the option to add photos.

Opening Times:

Forfar Market Street & Kirriemuir High Street:
Monday – Closed
Tuesday & Wednesday – 8am to 2pm
Thursday – 8am to 1pm
Friday – 8am to 2.30pm
Saturday – 7.30am to 2pm
Sunday – Closed

Forfar The Cross:
Monday – Closed
Tuesday & Wednesday – 8am to 3pm
Thursday – 8am to 1pm
Friday – 8am to 3pm
Saturday – 7.45am to 2pm
Sunday – Closed

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Specialising in rich, comforting dishes inspired by East and Southeast Asia, the menu bursts with deep umami, vibrant spices, and exciting textures – crafted with care and packed with attitude.

Saucy Asian serves up a variety of street food including crispy chicken and tofu, all glazed in punchy, house-made sauces. The menu also features street fries, hearty noodle and rice bowls, and fluffy bao buns – all designed to satisfy any craving. With plenty of gluten-free and vegan options, there’s something for everyone.

While rooted in authentic Asian flavours, the menu also nods to its Angus roots through the use of local ingredients and playful, regionally inspired twists.

As a small independent business, Saucy Asian takes great pride in its identity, offering a modern, memorable takeaway experience that reflects both culinary passion and Scottish character. It’s a must-try for those craving bold, satisfying street food – always full of flavour, always unapologetically Saucy.

Opening Times:
Tuesday to Sunday – 4.30pm to 9pm

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